Why work in a restaurant? Why not work in a restaurant? There are countless opportunities and benefits that come from working in the food industry. At Teddy Jack’s, we are currently hiring all positions – hosts, servers, bussers, cooks, etc. If you think working at Teddy Jack’s might be for you, here are just a few of the perks that come from working in a restaurant!
Learn How to Multi-Task: Multi-tasking is an admirable trait that you will keep for years to come! You will learn to be a quick thinker and have even quicker feet when working in the food industry. Juggling a variety of tasks can also help a shift fly by.
Develop People Skills: The customer is always right, no matter how unpleasant they may be. Working in a restaurant teaches people how to interact with customers and how to deal with difficult people.
Make New Friends: Working in a fast-paced, fun environment like Teddy Jack’s is a great opportunity to make new friends. You will learn to lean on each other during the busy dinner rush and bond during the midday lull.
Enjoy Delicious Food: Teddy Jack’s has a large menu full of delicious appetizers, salads, handcrafted burgers, brick oven pizza, pasta, tex-mex and much more! In between shifts, you will be able to fill up on delicious entrees from Teddy Jack’s kitchen.
If you are interested in applying for a position at Teddy Jack’s Hub City Grill, we are hiring! We are looking for energetic, goal-oriented individuals to join our team in our quest to be the best restaurant in town. We’ll train you, pay you well and give you opportunity to grow! To apply for any of our position, please give your application to Teddy Jack’s manager Thomas Tijerina.
For more information, visit www.teddyjacks.com/join-our-team or call 806-698-6997.